Why a Vegan Great Dane?

In 1987, I brought home a beautiful female Harlequin Great Dane whom I named Dagmar. (In Danish, it means "joy of the Danes".) My Dalmation, Sasha, immediately took over the job of potty training and other canine maternal tasks. When I took Dagmar to the vet, who also happened to be a homeopathic vet, I asked the vet if it was possible for a dog to be vegetarian. I was a bit timid about even asking the question, not wanting to impose a nutritional regimen that might not be suited to a canine digestive system, or worse, might be detrimental to the health of the dog. I was surprised when she answered, "Not only will that make your dog healthier, it will extend her life expectancy." I found two "higher quality" brands of dog food at the pet store and, with some of my own dinner menu mixed in, raised my Great Dane as a vegetarian, and switched my Dalmation over to a vegetarian diet. My Dalmation lived to 16 years, and my Great Dane, who was supposed to live 7 to 9 years, lived beyond her 11th birthday. When Dagmar died, I expected to get another Great Dane, followed by a second one, when I was ready, but life got busy and complicated and I lived 14 dogless years before I got another one. On September 23rd, 2012, after I had searched the internet for over a year for exactly the right puppy, my husband and I went to the breeder to pick up a beautiful female Harlequin Great Dane. She was a couple days shy of being seven weeks old. I named her Valentina, which means "brave protector". (It was the name I had come up with 14 years previously, in anticipation of getting another Dane puppy after Dagmar died.) I'm sure every parent thinks they have the most beautiful baby in the Universe, just as every puppy owner thinks they have the most beautiful puppy, but I must insist, this dog is beautiful and very smart. She learned her name by the second day with us, and within the week, she had learned "come", "no", how to ring the peepee bell on the door, "kisses," "sit" and "no bite", (even though teething and tempted to bite everything in sight!). After two weeks with us, Valentina understood questions like,"Do you want to go outside/inside?" (She goes to the door.) "Do you want to go upstairs?" (She runs to the foot of the stairs.) and "Go eat your food." (She would go over to her food dish, look in it, and then look up at me as a signal that I needed to put more food in the bowl.) as well as the command "shake hands." After having read so much about the atrocities contained in commercial dog food, I vowed to make her food from fresh, organic, vegan ingredients, so she could have a good shot at exceeding the current life expectancy for Great Danes. I went to my nearby PetsMart, to get a bag of "transitional vegan kibbles," and found that they no longer carried any. We were happy to find that a local specialty pet store had vegan kibbles and I began transitioning Valentina toward the vegan kibbles, and transitioning myself towards making all her food. So much has changed with the internet. I have found a wealth of knowledge, and connected with people that I never would have found in a library. I have ordered books, researched blogs and websites, and amassed a compendium of vegan canine recipes, all via the internet. And, yet, I feel I have just scratched the surface of what I need to know.

So, Vegan Great Dane will be a record of what my husband and I experience and learn about providing a nourishing diet for Valentina with more-than-minimal nutrients plus everything else involved in raising a healthy Great Dane. (And, of course, I won't be able to resist including some pictures of her.) Much has changed about the approach to puppy training -- I have been surprised to learn that I did a lot of things right in training my other dogs in the past.

One more detail: Valentina will be a bi-national dog. We split our time between Austin, Texas and Lake Chapala, Jalisco, Mexico. Like Kafka, the Dalmation that I had before Sasha, Valentina will be trained in two languages, so she will understand commands both in English and Spanish. There are requirements for taking a dog into Mexico and for taking a dog into the US, so, I'll also be sharing those experiences with you. I welcome your comments, support and any information you might offer. If you are offended by veganism/ vegetarianism, please take your criticism elsewhere. I raised two dogs as vegans, and they were extremely healthy their entire lives. I'd love to hear from you, your experiences, information, your stories, and your support. Thank you.

Companies That Sell Vegan Dog and Cat Food

Evolution Dog Food -A 100% Complete For All Life Stages Dry Dog Kibble. Human Grade Pure Vegan Ingredients. (Also sold on amazon.com)
F & O Alternative Pet Products Vegan dog and cat kibble and canned food1-877-376-9056
Harbingers ofa New Age Vegecat™, Vegekit™, Vegedog™, and digestive enzymes406-295-4944
Natural Balance Canned and Kibble Vegan dog food 1-800-829-4493
Natural Life Pet Products Canned and kibble dog food 1-800 367-2391
Nature's Recipe Canned and kibble dog food 1-800-237-3856
Newman's Own Organic vegan dog treats
Pet Guard Canned dog food and biscuits
V-Dog Vegandog foodv888-280-8364
Wow-Bow DistributorsCanned and kibble dog food and biscuits1-800-326-0230
Wysong CorporationDog and cat kibble 989-631-0009




Thursday, October 18, 2012

Broccoli Bones!

I continue to search the internet for research and info on diet for the Great Dane.  One of the first books I ordered several months ago, long before Valentina whelped/was born,  was, Canine Nutrition and Breed Specific Diets: The Best Diet for a Great Dane, by William D. Cusick. (www.wdcusick.com)  In his books, which are each breed specific, he discusses the background and history of the breed as well as the necessary nutrients a dog needs at various stages of life, and offers recipes for making the dog food at all of these stages. (Although his recipes are developed for a carnivorous Great Dane, I wanted to make sure I was supplying all the necessary nutrients to my future dog's diet.) He warns against feeding dogs commercial dog food and states that commercial dog treats are extremely toxic for dogs. The book costs $30, but I think it's well worth it. I learned of Cusick's book on the Great Dane diet when I found the internet article "Dead Dog Food" by Carrie L. Clayton. http://www.users.qwest.net/~carrielc/dogfoods.html Carrie Clayton's article should be required reading for any dog owner, present or future.  It explains exactly what those ingredient terms mean. I have learned a lot from just these two sources, and add in all the internet resources for vegan dogs/Great Danes, and I must admit, although I've learned a lot, I still have sooo much to learn.

One of the ingredients in Cusick's recipes is fresh broccoli.A few days ago, I was cutting up a few stalks of broccoli to oven roast the florets for Tom and me.  (A little olive oil spray, a little salt and pepper, 20 min. or so at 400 degrees, just until the florets start to turn crispy brown on the edges. If you haven't tried it, you'll be surprised by its nutty flavor!) I pulled off a raw floret for Valentina, and to my surprise, it was the hit of the evening. Valentina loved it. I decided to keep the raw stalks I had cut off, washed one, made a fresh cut off the dried end and gave it to Valentina. It lasted about 2 days; not a single piece was left on the floor.  She loved her broccoli bone.  It was soft and crunchy enough to be soothing to her puppy teeth. She's working on her second broccoli bone now. Whodathunkit! Broccoli bones!
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