Why a Vegan Great Dane?

In 1987, I brought home a beautiful female Harlequin Great Dane whom I named Dagmar. (In Danish, it means "joy of the Danes".) My Dalmation, Sasha, immediately took over the job of potty training and other canine maternal tasks. When I took Dagmar to the vet, who also happened to be a homeopathic vet, I asked the vet if it was possible for a dog to be vegetarian. I was a bit timid about even asking the question, not wanting to impose a nutritional regimen that might not be suited to a canine digestive system, or worse, might be detrimental to the health of the dog. I was surprised when she answered, "Not only will that make your dog healthier, it will extend her life expectancy." I found two "higher quality" brands of dog food at the pet store and, with some of my own dinner menu mixed in, raised my Great Dane as a vegetarian, and switched my Dalmation over to a vegetarian diet. My Dalmation lived to 16 years, and my Great Dane, who was supposed to live 7 to 9 years, lived beyond her 11th birthday. When Dagmar died, I expected to get another Great Dane, followed by a second one, when I was ready, but life got busy and complicated and I lived 14 dogless years before I got another one. On September 23rd, 2012, after I had searched the internet for over a year for exactly the right puppy, my husband and I went to the breeder to pick up a beautiful female Harlequin Great Dane. She was a couple days shy of being seven weeks old. I named her Valentina, which means "brave protector". (It was the name I had come up with 14 years previously, in anticipation of getting another Dane puppy after Dagmar died.) I'm sure every parent thinks they have the most beautiful baby in the Universe, just as every puppy owner thinks they have the most beautiful puppy, but I must insist, this dog is beautiful and very smart. She learned her name by the second day with us, and within the week, she had learned "come", "no", how to ring the peepee bell on the door, "kisses," "sit" and "no bite", (even though teething and tempted to bite everything in sight!). After two weeks with us, Valentina understood questions like,"Do you want to go outside/inside?" (She goes to the door.) "Do you want to go upstairs?" (She runs to the foot of the stairs.) and "Go eat your food." (She would go over to her food dish, look in it, and then look up at me as a signal that I needed to put more food in the bowl.) as well as the command "shake hands." After having read so much about the atrocities contained in commercial dog food, I vowed to make her food from fresh, organic, vegan ingredients, so she could have a good shot at exceeding the current life expectancy for Great Danes. I went to my nearby PetsMart, to get a bag of "transitional vegan kibbles," and found that they no longer carried any. We were happy to find that a local specialty pet store had vegan kibbles and I began transitioning Valentina toward the vegan kibbles, and transitioning myself towards making all her food. So much has changed with the internet. I have found a wealth of knowledge, and connected with people that I never would have found in a library. I have ordered books, researched blogs and websites, and amassed a compendium of vegan canine recipes, all via the internet. And, yet, I feel I have just scratched the surface of what I need to know.

So, Vegan Great Dane will be a record of what my husband and I experience and learn about providing a nourishing diet for Valentina with more-than-minimal nutrients plus everything else involved in raising a healthy Great Dane. (And, of course, I won't be able to resist including some pictures of her.) Much has changed about the approach to puppy training -- I have been surprised to learn that I did a lot of things right in training my other dogs in the past.

One more detail: Valentina will be a bi-national dog. We split our time between Austin, Texas and Lake Chapala, Jalisco, Mexico. Like Kafka, the Dalmation that I had before Sasha, Valentina will be trained in two languages, so she will understand commands both in English and Spanish. There are requirements for taking a dog into Mexico and for taking a dog into the US, so, I'll also be sharing those experiences with you. I welcome your comments, support and any information you might offer. If you are offended by veganism/ vegetarianism, please take your criticism elsewhere. I raised two dogs as vegans, and they were extremely healthy their entire lives. I'd love to hear from you, your experiences, information, your stories, and your support. Thank you.

Companies That Sell Vegan Dog and Cat Food

Evolution Dog Food -A 100% Complete For All Life Stages Dry Dog Kibble. Human Grade Pure Vegan Ingredients. (Also sold on amazon.com)
F & O Alternative Pet Products Vegan dog and cat kibble and canned food1-877-376-9056
Harbingers ofa New Age Vegecat™, Vegekit™, Vegedog™, and digestive enzymes406-295-4944
Natural Balance Canned and Kibble Vegan dog food 1-800-829-4493
Natural Life Pet Products Canned and kibble dog food 1-800 367-2391
Nature's Recipe Canned and kibble dog food 1-800-237-3856
Newman's Own Organic vegan dog treats
Pet Guard Canned dog food and biscuits
V-Dog Vegandog foodv888-280-8364
Wow-Bow DistributorsCanned and kibble dog food and biscuits1-800-326-0230
Wysong CorporationDog and cat kibble 989-631-0009




Thursday, April 13, 2017

My Dog Has a Tick! Help!


This morning after going outside to do her business, Katya came inside and jumped up on the chaise longue covered with a cotton throw  in the master bedroom. Valentina’s favorite place to nap is on our throw-covered sofa in the livingroom, but she has no desire to jump up on the chaise. She lies down on the orthopedic dog bed right next to the chaise, though, while Katya lies down on the chaise itself. Because they are not allowed on our beds that are too high anyway, Tom or I usually sit on the chaise and pet and talk to the pupsters in the morning. While petting Katya, I discovered what first looked like a tiny skin tag on her shoulder. It bobbed back and forth from its point of connection with her skin, and it appeared to be soft, just like a skin tag would be. I showed it to Tom, and he was sure it was a tick. The little tick had a soft little belly that was filling with blood.  Katya is definitely an outdoor dog. She would rather go into the yard and explore, sniffing everything, and rolling on the grass, so she is much more prone to getting a tick than Valentina. At four years old, Valentina still loves to explore outdoors a bit, but she also loves to stand or lie on one of the cushions on the terrace and peruse her kingdom below. In Mexico, although we only own one house and its surrounding lot, that “kingdom” appears to be huge as it includes an expansive view of the lake, and all that lies below our terrace. She watches the white egrets fly towards the lake's edge in the morning and back towards the mountain in the evening. She can see the small fishing boats as they move along the water’s surface all day. In the winter months she can see the white pelicans as they cross the lake on their way to the other side, as well as the many-colored songbirds as they perch in the trees, wearing their electric red, or neon yellow, or pearlescent green feathered outfits. She can hear the burros braying, the roosters crowing, dogs barking, various noises from the village below, and the gardeners walking on their way to and from work in the morning and evening.
 
The usual suggestion for removing a tick includes readying the following items:

  • Gloves
  • Tweezers
  • Latex or rubber gloves
  • Rubbing alcohol
  • Antiseptic wipes
  • Jar or container with lid
Frequently, articles will recommend using pointed tweezers. I disagree. (Disclaimer: However, I am not a vet.) Because I make jewelry, I have various tweezers.  I brought all of my tweezers to Tom and asked which he thought were best. He agreed that a special pair of tweezers would work best: tweezers with little rounded cup ends that would normally be used to cup and hold a round bead. He was right: the tweezers would firmly hold the tick and would also be less likely to puncture the dog’s skin. He also felt it would hold the heat more effectively.

 


Katya immediately figured out that something was awry, and began to get fidgety. Tom sat with her on the chaise and tried to calm her down, while I heated the ends of the tweezers on the stove. As soon as they were red hot, I quickly walked to the bedroom and grabbed the little critter with the tweezers. The tick backed out easily and quickly. Ticks can carry diseases that can be transmitted to humans. My mistakes were: I didn’t wear gloves, and I didn’t save the tick in a little jar of alcohol. I put it on a Kleenex and, following our inspection of it, quickly flushed it down the toilet. I now understand it’s best to save the tick in alcohol because if your pet starts demonstrating signs of an infection (lethargy, swollen lymph glands, fever, loss of appetite, etc.) it is recommended to take the dog to the vet as well as to show the tick to the vet.  Articles recommend pulling the tick straight back without twisting or turning the tick to avoid a part of the tick breaking off. The articles I read did not suggest heating the end of the tweezers, but I had heard  and had used that method before.  When grasped with a hot pair of tweezers, the tick usually will disengage from the skin just to get away from the heat source. The tick came out very easily, and as far as I could tell, and upon examination by Tom, the entire tick body had come out in the tweezers. He was a little guy, but it was obvious he was no skin tag. The tweezers never touched Katya’s skin. I rubbed the area with Neosporin to protect it from infection, and I added a tablespoon of ionic colloidal silver to their two water bowls, and also rubbed a colloidal silver gel on the tick puncture site to help guard against infection. (A lot of articles recommend alcohol for disinfecting the area.) If you are interested in buying the tweezers, Amazon sells several. (You might do a search for jewelry-making tweezers, round end, bead holding). Any craft store with beading supplies most likely has them, too. There are also several tick removal tools on the market, available at pet stores and on Amazon.

In my opinion, the goal is to remove the tick safely and painlessly. Katya was tickless in a moment, and didn’t even notice that anything had been done. As soon as the tick was grasped by the heated ends of the tweezer it released its grasp...and Katya was free! We will watch her for any signs of tick-born disease.

Friday, April 7, 2017

Substances That Scare Me, Part II: Canola Oil


·         It’s cheap (VERY). It has been used as a machine lubricant and as fuel in diesel fuel. It has been used as a pesticide and has been registered with the EPA as such. The plant it comes from from has caused fibrotic heart tissue and blindness and death in cows. Two studies with baby pigs resulted in dead piglets.

·         And… if you eat food prepared by someone else (as in restaurant or processed food), IT IS MOST LIKELY IN YOUR FOOD as well as in the ingredient list for most of the recipes in “healthy” cookbooks!

·         It’s used in a great deal of restaurants. It’s in most processed foods. (Note: Processed is usually defined as more than one ingredient in the product.) IT’S IN DOG FOOD (even vegan ones!)

 That can’t be true! Can it? Maybe this happens in other countries, but not in America.  Can an industry that makes food addictive by adding enormous quantities of salt, sugar and fat, loads it with cheese (now believed to have an opioid-like substance that is addictive), cheapens ingredients to increase the profit margin, adds chemical taste enhancers to fool the taste buds, be so thoughtless regarding the health of the American consumer? Certainly the American Food and Drug Administration would be vigilant in keeping the American consumer safe from all dangerous ingredients!

 This year (2017) I hit the 40-year mark as a vegan, and I am alarmed to find out what is “sold” to the American public as “safe” or even “healthy”. And then, who do you trust? Personally, I read every ingredient list… and that still does not safeguard me against all that is unhealthy.

If you do an internet search for “Canola Oil”, you may not find anything negative about it until the fourth or fifth  page. Those first pages are filled with positive propaganda and “official reports” about Canola Oil. Worse yet, it is advertised as a healthy alternative and a way to reduce weight and belly fat.  (Did you know that there are entire companies that for a fee do nothing more than push negative search entries about your company, or product several pages down the line, so most people will never see them?)

 A little bit further down the search entry “line”, you will find entries such as “Canola Oil Report” or “The Dangers of Canola Oil” or “The Facts about Canola Oil”, that tell a much different  story. From these articles you begin to understand how the expression “follow the money” plays a big part in understanding why you must be personally responsible for your own health. 

Canola oil is one of Canada’s chief export products. According to Dr. Rich Easterling, and other sources, the Canadian Government paid $50 million dollars to the U.S. Federal Food and Drug Administration to have canola oil recognized as GRAS. (Generally Regarded As Safe). “Animal studies showed fatty degeneration of the heart, kidneys, and endocrine glands. When canola oil was withheld, the deposits were shown to dissolve. The scar tissue, however remained on all the vital organs.” Chapter 20, "Erucic Acid: Toxic or Beneficial?" Location 2775, Fats That Heal, Fats That Kill, Udo Erasmus.

You will learn that there is no such thing as a Canola plant. Canola oil comes from a hybridized form of the rapeseed plant. Now, over 80% of canola oil comes from genetically altered rapeseed.  It cannot be labeled, certified, or called organic.1 And yet, all the time I see bottles of “organic Canola oil” as well as products that contain Canola oil labeled as “organic” on the health store shelves.


"Food produces have learned from years of experience that if they present a poor quality food as healthy, it will become a best seller. That is the situation with canola oil. The truth is that canola oil is not a healthy oil. In fact, it is one of the unhealthiest oils you could ever eat and you should avoid anything and everything that contains it." (Dr. Bruce Fife, "Canola Oil, Good or Bad?")
Food grade Canola oil must be deodorized to remove the “terrible stink”. To do this it must be heated to at least 300 degrees F which would destroy any Essential Fatty Acids (EFA’s). When EFA’s are heated to a high temperature they are transformed into trans- fatty acids. Enzymes are destroyed at about 118 degrees F.

 The original, unhybridized, unaltered  rapeseed plant contained at least 50% erucic acid. "Erucic acid is highly toxic to the heart and promotes heart failure." (Dr. Bruce Fife, "Canola Oil, Good or Bad?") Canola oil has been engineered to contain less of this toxic substance – 2%. (What worries me is that it still contains ANY erucic acid. Logic tells me that if I’m given poison at 50% of a lethal dose, that, if continually repeated over time, it will just take double the time to kill me.) Erucic acid is a long-chain fatty acid which has been associated with fibrotic heart tissue. A 1996 Japanese study and a second study (published in Nutrition Research, 1997, v17), verified that piglets given Canola oil became dangerously depleted of Vitamin E and died.

“Food grade” rapeseed oil (canola oil) is not entirely erucic acid-free. It is illegal to sell rapeseed oil for human consumption if it contains more than 2 percent erucic acid by weight in the USA and more than 5 percent in Europe. Although most of the erucic acid has been removed, would you want to eat an oil that contains even a small amount of a toxin that attacks the heart? Studies have shown that even as little as 2 percent can have detrimental effects on the heart and circulatory system. This is one of the reasons why canola oil is not allowed as an ingredient in baby food. It is also not recommended for breastfeeding mothers because erucic acid is deposited in the mother’s milk fat. If canola oil is not good for babies, why would it be any better for adults?" (Dr. Bruce Fife, "Is Canola Oil Healthy?"  
 
 

 Although there have been studies carefully crafted by the Canola industry, independent empirical research studies on humans are limited. This would, permit the medical industrial complex to say truthfully, “there have been no studies on humans that show the toxicity of Canola oil.” Why? Because there have been no research studies on humans AT ALL!

 It’s important to note that Dr. Richard Easterling says that the effects of rapeseed are cumulative and take almost 10 years to manifest.  Dr. Easterling lists the following as directly or indirectly caused symptoms of Canola oil consumption:

·         COPD
·         Blindness in humans and animals
·         Anemia
·         Irritability
·         Constipation
·         Lung cancer

 According to the June 7th, 1995 issue of Wall Street Journal, symptoms include :

·         Loss of vision
·         Disruption of the Nervous System
·         Respiratory illness
·         Anemia
·         Heart Disease
·         Cancer
·         Low birth weights
·         Irritability in Adults

 Canola oil is registered with the EPA as a pesticide.

 I was horrified to find out that my favorite vegetarian/vegan restaurant in Austin uses canola oil in my favorite salad dressing, as evidenced in the ingredient list in their bottled salad dressing sold at the health food store. (I made the mistake of blindly trusting that they would make the healthy choice.)

 After reading Dr. Joel Fuhrman’s books,  Eat to Live, The End of Heart Disease, Super Immunity,etc. as well as T. Colin Campbell’s book, Whole, among others,  I have learned that any food in its extracted form is not healthy.  We should all be getting our fats from whole sources, like raw cashews, avocadoes, etc. as mentioned in Dr. Fuhrman’s books. (Dr. Fuhrman recommends “frying” food with water,  as does Udo Erasmus who says the best oil to cook with is water..)

“Oils, like other processed foods, have their fibers and most nutrients removed, are weight promoting, and do not have the health benefits of seeds and nuts. In fact, a recent study compared a traditional Mediterranean diet with one that substituted nuts for the oil and found that the atherosclerotic plaque regressed only in the diet containing the nuts; it did not regress in the control diet or oil-heavy Mediterranean diet.

“You will find that in the Nutritarian program the delicious texture and flavor of whole nuts and seeds are used to make dressings and sauces that taste even better than oil-based dressings and sauces. Best of all, the result is superior health.” (p. 149, Fuhrman, Dr. Joel, The End of Heart Disease)

 I love and treasure our two animal companions, and would not ever want to do anything that would jeopardize their health. Why, then would I ever feed them a product that contains canola oil? Why would I myself ever want to eat anything with canola oil? For now, I will continue to make my own dog food (and my own human food!). It will never contain Canola oil.

I am not a doctor, or a scientist, or a nutritionist, or a health care professional. I can only share my personal opinion formed on the basis of my internet and book searches. I do, however believe that my health is my own responsibility which I should entrust to no one, and what I am reading and hearing about Canola oil frightens me enough to stay far away from it.  I’ve lived long enough to know that what is purported to be perfectly safe by the powers-that-be may, in fact, be very dangerous :
(Thalidomide? Vioxx?, DES? See “35 FDA-Approved Prescription Drugs Later Pulled from the Market”, http://prescriptiondrugs.procon.org/view.resource.php?resourceID=005528  )
Also, watch drug ads on MSNBC, followed by lawyers’ ads for Class Action Suits for the same drugs.)
 
I  have also lived long enough to know that when two substances are produced by two competing industries, they will try to discredit each other. (I remember that coconut oil and palm oil, among other food substances, were purported to be VERY bad for your health by the competing soy oil industry.): http://www.thealternativedaily.com/soybean-oil-vs-coconut-oil/  Then there was the demonizing  and discrediting of the experts who dared to bring the truth to light about the dangers of substances that were making  corporations a great deal of profit. (Among many others, “Dangers of Aspartame” Woodrow Monte, http://thetruthaboutstuff.com/ and more recently, Tom Valentine, Canola Oil )

 Below, you will find a few references I have found in my search for the truth about canola oil.

 “Stop Using Canola Oil Immediately”, Dr. Josh Axe,

 “The Facts About Canola Oil”, David Lawrence Dewey,  October 10, 1997 (Updated  February 21, 2001, February 22, 2010, May 5, 2010) www.dldewey.com/columns/canola.htm

 “Canola Oil”, Dr. Rich Easterling, Oct. 29, 2012, www.realpurity.com/blog/canola-oil/

"Is Canola Oil Healthy?" Dr. Bruce Fife, http://www.fertilegroundwellnesscenter.com/images/IsCanolaOilHealthy.pdf 

 Fats that Heal and Fats That Kill, Udo Erasmus

 “Canola Oil: Is It Healthy?”  Bruce Fife, N.D., Wellbeing Journal Vol. 21, No. 6, November/December 2012

"Canola Oil: Good or Bad?, Bruce Fife, Dr. http://www.jctonic.com/include/healingcrisis/21canola_oil.htm  

 “Canola Oil Report - The Straight Dope on Canola Oil – HBC”  www.customers.hbci.com/~wenonah/new/canola.htm

Thursday, April 6, 2017

Canine Anal Impaction Emergency. . . Say What?!!!

We spent Thanksgiving and Christmas 2016, and New Year’s 2017 in Mexico this year, and Valentina came up with a health challenge that I had no experience with: one of her anal glands was impacted.  When I let her out to do her business, I noticed from a distance that she had something red close to her anus.  On closer examination, it looked like a little red balloon ready to burst.  I took to the internet immediately and it was not too difficult to discover that anal impaction was not rare in dogs.  Most of the resources cautioned that if the gland burst, it could be more serious, and, it could become infected.  I acted fast and started putting warm compresses of salt water on the area. The swelling went down only a little, but it was not responding very well to the treatment.  I began to think that I needed to get her in to our local vet.  I went back to the internet and happened upon a veterinarian’s site that said everyone needs to know how to treat an anal impaction.  Apparently they are quite common. She said that two things are vital if you have a dog with an anal impaction: Epsom salts and homeopathic Silicea 6X. I found the homeopathic remedy immediately. Like Europe, Mexico has always been very supportive of alternative therapies. There are numerous homeopathic stores in the Lake Chapala area.  The Epsom salts were a little more difficult to find. The dictionary translates Epsom salts as “epsomitas”. That didn’t work. So, I translated what Epsom salts really are – magnesium sulfate.  After going to about three pharmacies, I finally got results with my new translation: “sulfato de magnesio”. The package, however, contained only about 2 tablespoons.   The pharmacist only knew Epsom salts for internal, gastrointestinal treatment, so you can understand why   I got a strange reaction when I asked them for all they had – about 10 little triangular-shaped  packages. When I explained I wanted them for warm compresses for my dog, they were less worried. I explained that Epsom salts could also be used  for warm compresses as well as to soak tired feet after a long day’s work.  The pharmacist got a dreamy look on her face, imagining how luxurious that might feel,   and said in Spanish, “Oh. That must be wonderful.  I’m going to get some for my feet.  They really hurt by the end of the day.”

Finally after a few more stops at other pharmacies, my husband suggested that I stop at a pharmacy located in an area where there are a lot of Americans.  He was right. I was able to get a package of 250 grams.
How did it work out? It was nothing less than miraculous. I started with the treatment of warm compresses (using clean terry cloth rags dipped in warm water with Epsom salt) on the anal gland, and with the Silicea 6X  as soon as I got the first packages of Epsom salts. As instructed by the lady at the homeopathic store, Valentina   got 3 Silicea 6X tablets ground to powder between 2 spoons, poured on her tongue,  three times a day and several  (at least 5 to 6) warm compress treatments of 5 to 10 minutes each per day.  The next day, a lady at the Ajijic Tuesday organic market who sells extracts and sprouted legumes suggested I add some Calendula extract to the warm Epsom salt water to help soothe the area.  The little taut red balloon on her butt went away in a day and a half! It took a little longer for the skin to completely return to normal texture, and I followed the internet advice of the veterinarian and continued the compresses and the silicea for two weeks.  I also put 2 tablespoons of colloidal silver in each of their water bowls every day  to help with any infection that may have occurred.   I was just about out of colloidal silver and stopped in at Dr. Garcia’s office, a local homeopathic-naturopathic doctor just down the street from the organic market to get some more. (It’s very good quality and made in Guadalajara, Mexico, by the way!)  He mentioned that homeopathic treatments work very well on dogs, and other animals, and suggested another treatment which would prevent further anal impaction in the future.

Further research of silicea, also known as silica, taught me that it is useful, among other things for treating  abcesses, boils, swollen glands, helping the body to push out the toxins.  It is helpful with abcessed teeth.  Silica is the most common element in the earth. It is present in our bodies, and helps with formation of bone, hair and nails.

Problem solved.

So far, Valentina has been anal impaction-free.